Mon, 18 Mar | Il pane di una volta
Lievito Madre Workshop (1)
No knead dough, feeding sourdough starter, shaping techniques, baking tips.
Registration is Closed
Time & Location
18 Mar 2019, 10:00 – 14:00
Il pane di una volta, Anemonenstrasse 45, 8047 - Zürich, Switzerland
About the Event
In this workshop you will learn how to deal with Lievito madre, feeding it, storing it, making it ready for baking. Will prepare no-knead bread dough. Will give you as “give away” a small piece of lievito madre ....
- Lievito Madre WorkshopCHF150CHF1500CHF0