Sauerteig Brot Workshop
Sat 30 Mar
|Il pane di una volta
Backen Sie Ihr erstes echtes Sauerteigbrot mit einer erfahrenen und leidenschaftlichen Sauerteig Brot Bäckerin. Sie werten sich viel Spaß haben, zwischendurch gibt es Leckeres zum Probieren. In diesem Intro-Workshop, lernen Sie die grundlegende Fertigkeiten für das Brot Backen!
Time & Location
30 Mar 2019, 10:00 – 14:00
Il pane di una volta, Anemonenstrasse, Zürich, Switzerland
About the event
This intro level workshop is designed to explore and learn essential skills and tips that will open the doors for mastering baking perfect Sourdough bread from the comfort of your own kitchen.
What you will learn:
Amaze your family and friends with real sourdough bread.
How to make your own starter and feed it.
Autolyse: why is important in bread baking.
Stretch & fold dough, developing gluten without kneading.
Tickets
Sourdough Workshop Ticket
CHF 150.00
Sale ended