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Croissant or Cornetto @Mühlerama
Fri, 29 Sept
|Mühlerama
Imagine a tray full of flaky, buttery croissants made in the comfort of your own home! Or are you dreaming of the softer, sweeter Italian version filled with jam, chocolate or cream? In our workshop, you will learn how to enrich and laminate a croissant/cornetto dough.
Registration is Closed
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